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Vito's by the Park

Vito's Wethersfield

Vito's by the Water

Vito's Tavern & Pizzeria

Upcoming Events

Lunch at Vito's by the Park

Please call us directly at (860) 244-2200

 

Printable Menu


Appetizers

Zuppa Del Giorno
Soup of the day - Bowl $5.95


Fried Calamari
Rings and tentacles lightly fried with hot cherry peppers $9.95


Calamari alla Vito’s
Calamari sautéed with lemon, garlic, capers, tomatoes, and red onions in a sherry wine sauce $10.95


Goat Cheese & Mushrooms Tart
Sun dried tomatoes, Vidalia onions, and roasted fennel, finished with blood orange balsamic glaze $9.95


Lobster Ravioli
Red pepper and squid ink striped ravioli in a vodka cream sauce with sun dried and stewed tomatoes and asparagus $11.95


Roasted Pepper Crostini & Gorgonzola Cheese
Fresh house made focaccia bread layered with prosciutto, peppers, and cheese finished with red onion jam $9.95


Garlic Bread
Italian bread basted with garlic butter and topped with mozzarella cheese $5.95


Hot Eggplant Salad
Strips of breaded eggplant sautéed with garlic, capers, red peppers, and calamata olives $8.95

 

 

Antipasti

$3.95 per item, 4 for $14.95 or a little of everything for $24.95 (Serves four)


Imported Italian Cheeses

Roasted Peppers

Five Olive Salad
Prosciutto and Soppressata Salami

Grilled Spring Vegetables
Spicy Garlic Shrimp

Marinated White Beans

Herb Marinated Mushrooms and Artichokes

 

 

Salads

Tomato Gorgonzola
Mixed field greens tossed with tomatoes, fresh vegetables and gorgonzola cheese with our house vinaigrette $8.00


Panzanella With Truffle Cheese Salad

Fresh grilled croutons, tossed with fresh peppers, onions, tomatoes, and cucumbers and arugula, finished with
lemon and olive oil $8.00


Boston Bibb Salad
With fresh berries and feta cheese, tossed in a raspberry vinaigrette topped with candied walnuts $8.00


Caesar
Romaine lettuce with herb crostini and Romano cheese and finished with house made dressing $8.00


Blackened Chicken
Over field greens with fresh mozzarella, cucumbers, tomatoes, onions and peppers topped with roasted eggplant caponata and finished with a balsamic vinaigrette $12.00


Garden

Assorted fresh vegetables on a bed of greens $5.00


Caprese
Sliced red and yellow cherry tomatoes, fresh mozzarella cheese, and field greens tossed in our house balsamic dressing $8.00


Add to any salad…Grilled Chicken $4, Shrimp $5, or Salmon $6.

 

 

Entrees

Lasagna
Layered with three cheeses and marinara sauce $9.95 with meat $10.95


Pasta alla Roberto

Penne, spinach, sun dried tomatoes, capers and gorgonzola cheese served in a light cream sauce with a touch of marinara $10.95


Pasta Primavera
Spring vegetable medley and penne pasta tossed in olive oil, garlic and herbs $10.95


Fiocchi Pasta
Stuffed with four cheeses and pears in a sweet and spicy cream sauce $12.95


Spicy Gorgonzola & Broccoli Chicken
Fresh roasted peppers, blackened chicken, sautéed broccoli, tossed with rigatoni in a gorgonzola cream sauce $11.95


Penne al Forno
Italian sausage, served with sweet peas, in a vodka crème sauce, oven baked. $10.95


Chicken Artichoke
Chicken breast sautéed with prosciutto, capers, artichoke hearts and lemon in a white wine sauce over capellini $11.95


Lobster Ravioli
Red pepper and squid ink striped ravioli in a vodka cream sauce with asparagus, sun dried and stewed tomatoes $14.25


Grilled Veal Medallions
Served with butternut and white brandy soaked fig risotto finished with sherry and herb butter sauce $15.95

 

 

Traditional Pastas

Create your own pasta dish by selecting a pasta and accompanying sauce:
Pastas: Penne, capellini, rigatoni, cavatelli, linguini


Bolognese: Meat sauce topped with ricotta cheese . . . $11.00


Alfredo: Parmesan cream sauce . . . $10.00


Carbonara: Parmesan cream sauce with pancetta and enriched with an egg yolk . . . $11.00

 

 

Classic Italian Dishes

Eggplant/Chicken/Veal Parmesan served with penne pasta . . . $10/$12/$14


Chicken Marsala with garlic mashed potatoes and vegetable del giorno . . . $12.00


Shrimp Scampi over linguini pasta . . . $13.00

 

 

Specials

Salmon del giorno: Chef’s salmon dish of the moment

 

Your server will tell you about other offerings

 

 

©2010 Vito's by the Park. All Rights Reserved. Designed and hosted by: The Computer Company, Inc.